Pork Floss Swiss Roll 肉松瑞士卷

Discover a delightful fusion of flavors with our Pork Floss Swiss Roll, where the savory richness of tender pork floss meets the light, airy texture of a freshly baked Swiss roll. Each slice is carefully crafted to ensure the pork floss is perfectly balanced with the soft, fluffy cake, creating a unique harmony of sweet and savory that is both comforting and indulgent.

The lightly sweetened sponge enhances the natural flavor of the pork floss, while the creamy filling adds a silky smooth texture that melts in your mouth. Every bite delivers a satisfying combination of flavors and textures, making this Swiss roll an innovative and memorable treat for any time of day.

Our Swiss Rolls are hand-crafted with premium, natural ingredients and no added preservatives.

• Store at 4°C – 7°C in the FRIDGE.
• Best consumed on the day of received.
• Our swiss roll can be stored for 3 – 5 days from the day of received.

探索甜咸融合的美味体验，我们的肉松瑞士卷将鲜嫩的肉松与松软轻盈的瑞士卷完美结合。每一片都精心制作，让肉松的鲜香与蛋糕的柔软巧妙平衡，带来独特的甜咸和谐口感，既舒心又令人满足。

轻微甜味的蛋糕体衬托出肉松的天然风味，顺滑的奶油内馅入口即化，层次丰富。每一口都能享受到口感与风味的双重惊喜，让这款瑞士卷成为创新而难忘的美味。

无论是早餐、午后茶点，还是与家人朋友分享的小点心，这款瑞士卷都能为传统口味增添一份创意。

我们的瑞士卷采用优质天然食材手工制作，不添加防腐剂。

• 请冷藏于 4°C – 7°C。
• 最佳食用时间为收到当天。
• 瑞士卷自收到之日起，可保存 3 – 5 天。