Yam Floss Swiss Roll 芋泥肉松瑞士卷

Discover a unique twist on a classic dessert with our Yam Floss Swiss Roll, where the natural sweetness of premium yam meets the savory, umami-rich flavor of pork floss. Crafted with care, this Swiss roll features a soft, fluffy sponge cake that perfectly encases a smooth yam cream filling, layered with generous amounts of tender, flavorful pork floss.

Each bite delivers a harmonious balance of sweet and savory, with the earthy aroma of yam complementing the melt-in-your-mouth texture of pork floss. The combination creates a one-of-a-kind taste experience that is both comforting and indulgent.

Our Swiss Rolls are hand-crafted with premium, natural ingredients and no added preservatives.

• Store at 4°C – 7°C in the FRIDGE.
• Best consumed on the day of received.
• Our swiss roll can be stored for 3 – 5 days from the day of received.

我们的芋泥肉松瑞士卷 将优质芋头的自然甜香与鲜美浓郁的肉松完美融合。松软轻盈的蛋糕体包裹顺滑的芋泥，细腻香甜的肉松，让每一口都充满层次感。

每一口都能感受到芋头的香甜与肉松的微咸鲜美交织，口感独特又令人回味无穷。无论是早餐、午后茶点，还是与家人朋友分享的创意小点心，这款瑞士卷都能带来惊喜与满足。

我们的瑞士卷采用优质天然食材手工制作，不添加防腐剂。

• 请冷藏于 4°C – 7°C。
• 最佳食用时间为收到当天。
• 瑞士卷自收到之日起，可保存 3 – 5 天。